ingredients:
1 cup brown sugar | 18 oz round french bread |
2 tbs. corn syrup | 5 eggs |
1 stick butter | 1 tsp. vanilla |
1 1/2 cup half and half | 1/4 tsp. salt |
{melt butter, brown sugar and corn syrup in a saucepan}
(mix half and half, eggs, vanilla and salt in a bowl)
{pour into a 9x13" pan, and spread evenly}
{lay bread slices in the pan}
{pour egg mixture over the bread — refrigerate over night}
{bake at 350˚ for 35-40 minutes}
(the 2 pictures above look a little odd, but I promise it's delicious!)
I hope you guys enjoy this recipe! :)